Lycopene- its Extraction and Quantification from Tomato Peel (Paperback) - Extraction and Quantification of Lycopene from Tomato Peel and its Utilization for Value Added Products
Acidification of carrot juice by blending with different fruit juices (Paperback) - Standardisation of Carrot Fruit juices (Aonla , Pomegranate and Grape) blend and their Pasteurization technique.